FAQ’S
We have a full bar and wine list, but if you’d like to bring your own bottle, we charge a $20 corkage fee.
No, we do not allow food from outside vendors due to liability and food safety reasonings. We have a full on site bakery team if you would like to pre order a special dessert for your dinner. You can pre order custom cakes and pastries here.
Yes! In addition to menu items that are already gluten-free – like our Branzino and Steak Florentine – guests can also substitute gluten-free pasta for most pasta dishes on our menu.
Reservations can be made online here or by calling 412-918-1875. Please note that our online reservation system is automatic and shows the most up-to-date availability. You can add your name to the waitlist by clicking “notify.”
We release reservation dates six weeks in advance at 8 a.m.
Yes! We offer catering for special events, family-style meals at home, or private events in our second-story dining room and bar, La Sala di Giulietta. You can find menus and catering details here.
Our lunch service is casual, and guests order at the counter. Take a seat in the dining room and we will bring your food out to you when it’s ready.
We offer private dining in our new second-story dining room and bar, La Sala di Giulietta. Find additional details here.
At this time we only offer physical gift cards. You can order gift cards online here and select local pick up or have them shipped to the address of your choice.
Reservations are recommended, but not required. We do have tables available for walk-in guests in our bar area and outdoors when weather permits.